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Post by folk_singers_r_ on Jan 17, 2011 0:03:43 GMT
hi guys
my mom is away to my maasis house for a few hours
its cold and I want to make chaaa
can someone tell me how to make chaaa
doi I have to do ubaala
cuz I get scared with ubalaa
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Post by desidaku on Jan 17, 2011 3:29:34 GMT
i would like the recipe to this magnficent beverage aswell because i have always wanted to know how to make chaa,but no one has ever taught me. then i can finally start having tea parties with my jigri dosts, any help wouldbe appreciated.
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Post by folk_singers_r_ on Jan 17, 2011 3:47:03 GMT
ok I turned the knob all the way around on the burner but no fire came out
should I turn it off or wait 5-10 mins
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ranik
New Member
Posts: 20
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Post by ranik on Jan 17, 2011 10:46:09 GMT
the first post was funny - your reply just showed your stupidity
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Post by soorma90 on Jan 17, 2011 14:32:57 GMT
lol you iz trollin'
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Post by jatt559 on Jan 17, 2011 19:07:46 GMT
They see me trollin'
They hatin'.
Patrollin'
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Post by folk_singers_r_ on Jan 18, 2011 21:46:58 GMT
hig uys
i found this recipe online
TITLE:
Simple one cup chai
FROM:
Shyamala Parameswaran
DATE:
9/28/92
EMAIL:
I put a mug/cup of water to boil.
Add a 3/4 inch piece of ginger, crushed with a mallet to it and let the water boil a couple of minutes (to get the ginger essence in), then pour over tea-leaves (amt. depends on what tea leaves are used - I use Darjeeling and throw in one and a half heaped tsp) and let steep two mins. or until leaves are settled at the bottom of the pot.
Pour into mug add milk, sugar and enjoy!
whats a mallet
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Post by gSINGHg on Jan 19, 2011 0:45:26 GMT
vadaiyaan hove, you learnt how to make chaa
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